Food forests and microforests are two emerging movements within urban environments. Benefits include carbon sequestration from the atmosphere into the soil, soil-health restoration, urban cooling, urban-wildlife habitat and food, “forest bathing” for local residents, and community-environmental education.
Though small by their intended design, the cumulative impact of food forests and microforests has potential for significant affect. Importantly, the movement attracts media attention and inspires others across the globe to participate in afforestation within their locale.
