Farm tours are integral to Ei work on many levels. With a food waste focus, farm tours reveal sustainable practices in retail and consumer packaging used within the food supply chain. Similar to a manufacturing plant tour, Ei observes the materials management practices in-place to ensure minimal waste is generated during operations and for a product's consumer.
From a soil health perspective, farms may be harmful or extraordinarily beneficial to restoring carbon cycle balance. Ei focuses on the many success stories where farms restore broken soil systems through regenerative agriculture.
Ei Exploration of Fungi, Soil Health & World HungerOctober 16, 2018
Upstate South Carolina
The RiA Blog article, An Exploration of Fungi, Soil Health, & World Hunger, chronicles the empowering event; the Ei FB album, An Exploration of Fungi, Soil Health & World Hunger, gives a pictorial recap.